KeepitNatural Stilla Pura 2022 Rosé

The story is recent. Officially, KeepitNatural starts in 2019. A few years earlier, in 2014, Pedro Salvador, born in Porto and with an international career in management, moved to Ponte de Lima. The rural world conquers it. He fell in love to such an extent that two years later he was already a master in Organic Agriculture. His entrepreneurial streak led him to revive the family traditions in wine production of his ancestors and his wife. The couple acquires Leiras de Lamaçães with about 1 hectare in the parish of Gondufe in Ponte de Lima and another parcel of Leiras de Vilar in Gemieira, also in Ponte de Lima, with about 0.5 hectares where they plant new vineyards.

Vinification
Destemmer/Press. Fermentation in stainless steel vats between 18º C and 20º C. Racking after three weeks to remove large lees. Aging on fine lees for 4 months / Filtration / Bottling.

Analytical Parameters
Alcohol: 12% vol.
Residual sugar: 20.7 g / dm3
Total acidity: 8.90 g (tartaric acid) / dm3
pH: 2.99
Total sulfur dioxide: 38 mg / l

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This wine belong to Blindbox 64