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Adega Mãe

AdegaMãe Vinhas Velhas 2019

AdegaMãe Vinhas Velhas 2019

€21,89 EUR
€0,00 EUR €21,89 EUR
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Cod is the heart and focus of the Riberalves Group’s activity. But within the family, the wine bug had been gnawing for a long time. The mix of rational business investment and emotion led to the birth of the AdegaMãe project in 2009, inaugurated in 2011. After all, despite the focus being cod, the family has always lived linked to the countryside, in the rural areas of Torres Vedras. The grandparents of Bernardo Alves, general director of Adega Mãe, had a vineyard and a wine cellar where a wide variety of wines from the region were sold.

Vinification
Manual harvest and light pressing. Cold static decantation for 48 hours. Fermentation in a cement egg at controlled temperature for 20 days, aging in the egg under fine lees for 10 months.

Analytical Parameters
Alcohol content: 12.5%
Total Acidity: 6.2g/l
pH: 3.36

More wines from Adega Mãe

The Winery

Adega Mãe

Winemaker

Diogo Lopes and Anselmo Mendes

Type

White

Region

Lisboa

Grape varieties

Vital

Alcohol content

12,5%

Format

75cl

Tasting

Straw lemon colored wine, strativa. Good aromatic concentration, only achieved by the age of the vines that gave rise to it. Nose with floral aromas, white fruit and a gunpowder note that contributes to its aromatic richness. Dry wine, with fresh acidity, good texture on the palate with several layers of complexity, resulting in a rich, voluminous and balanced finish.

Meat, lamb and fatty fish dishes in the oven.

Keep the bottle lying down at a temperature of 12ºC. Serve at a temperature of 12ºC.

Evaluation

17,5 - João Paulo Martins, 18 - Grandes Escolhas, and Grandes Escolhas - Melhores 2022

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