Quinta do Mouro Petit Verdot 2016 Red

Tasting Notes

Very intense ruby ​​color. Black fruit aromas (plum, blackberry, cherry) in a perfect state of ripeness, with floral notes of violet, orange blossom, some menthol and spice. In the mouth it is full-bodied, with an excellent tannin structure, very elegant but with some rusticity, complemented by a good acidity that leads to a long, elegant and fresh finish, well counterbalancing the enormous power of the variety.

Alcohol

14%

pH

3.66

Total acidity

5.5 g/L

Reducing Sugars

0.7g/L

More Wines from Quinta do Mouro